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Haldiram’s Gluten-free Rusk is a highly nutritious, twice-baked biscuit toast crafted specially from premium alternative flours to accommodate wellness-focused lifestyles. Baked to a perfect brittle hardness, this classic rusk delivers a loud, satisfying crunch and a subtle sweetness without containing any wheat or gluten molecules.
Serve it as a clean morning breakfast option, or dip it traditionally into hot milk tea, coffee, or herbal infusions during evening relaxation breaks. This 200g pack is perfectly portioned for health-conscious individuals and gluten-sensitive households. Store in a cool, dry place inside an airtight container to preserve crispness.

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