Product Details

Kisaan Cow Makhan 380g is a traditional-style unsalted whipped cultured butter made from Australian cow cultured cream. Kisaan handcrafts the makhan using a slow-churning and gentle whipping process, creating a soft, creamy texture, pale yellow colour and distinctive cultured dairy flavour.

Traditional Makhan with a Soft, Whipped Texture

Known simply as makhan across India, this style of butter is prized for its fresh, creamy consistency and ability to melt easily over hot food. Kisaan’s version is made without preservatives, artificial colours or added flavours, keeping the focus on the natural taste of cultured cream.

Enjoy it with:

• Hot parathas
• Naan and rotis
• Dal makhani
• Paneer dishes
• Curries
• Toast and breads
• Stuffed parathas
• Traditional North Indian meals

Made for Traditional Indian Flavours

The whipped texture makes Kisaan Cow Makhan especially enjoyable when added directly to hot breads or finished over curries and dals. Its cultured flavour also gives dishes such as dal makhani and paneer preparations the creamy richness associated with traditional home-style cooking.

Shop Kisaan Cow Makhan at Grocerz along with fresh dairy and traditional Indian grocery favourites. Order online and conveniently bring authentic everyday flavours into your kitchen.